With loads of new ideas and a truly innovative approach to not only rigs and techniques but also Catch & Release methods – Jens Bursell and his co-authors injects a refreshing breath of renewal into the international pike scene anno 2019. Spiced up with spectacular photography and a breathtaking layout this book is not only highly informative – it also communicates the excitement and beauty of pike fishing in a way that makes you want to go fishing – now.
“Pike Fever” is a practical guide to all types of pike fishing: The beginner will get the important basic knowledge, experienced anglers can find new inspiration for their fishing, and even experts will be able to learn new advanced techniques – elevating the efficiency of their fishing to a completely new level.
Apart from an in-depth covering of the latest knowledge on pike biology, waters, location and a comprehensive guide to all new methods, lures, flies and baits – this masterpiece gives a detailed insight in how to improve your landing rate 80-90 % and at the same time inflict less damage to the fish, with the revolutionary new release-rigs – covering all types of pike fishing. Imagine what this can do for your catches!
In other words: With this book you get all the knowledge and inspiration needed to improve your fishing – and hopefully you will also get a step closer to realizing your goal of landing the monster pike of your dreams. This book is a must for every serious pike angler – and will undoubtedly be the cornerstone of up-dated pike knowledge in the bookshelf of all pike enthusiasts throughout Europe.
If you want your copy signed, please send a mail to firstname.lastname@example.org immideately after you have finished your order.
The book is 376 pages, hardback – and published by Outdoor Consult: ISBN-978879984232. With text and photographic contributions from Theis Kragh, Rasmus Ovesen, Henrik Olsson, Søren Beck and Frederik Hansen plus some of the leading angling photographers in Europe. “Pike Fever” is also published in german, Swedish and Danish.